Browse Items (25 total)

  • Subject starts with "Cooking"

The Old Farmer's Almanac colonial cookbook / Clarissa M. Silitch, editor ; Carl F. Kirkpatrick, designer

Book / In-house Use Only

Collection: Books and Pamphlets

Kimball Family Association cookbook

Book / In-house Use Only

CONTENTS: Beverages -- Breads, biscuits, muffins and rolls -- Cakes -- Candy, nuts, confections -- Casseroles -- Cheese dishes -- Chicken, plain and fancy -- Cookies and doughnuts -- Desserts, puddings -- Dips and sauces -- Fish -- Meat dishes --…

Collection: Books and Pamphlets

Gould Academy cookbook

Book / In-house Use Only

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Collection: Books and Pamphlets

Everybody's guide, or, Things worth knowing : comprising valuable information, recipes and tables, for the mechanic, merchant, lawyer, doctor, farmer, and all classes of workers in every department of human effort / by R. Moore

Book / In-house Use Only

Collection: Books and Pamphlets

Miss Parloa's new cook book : a guide to marketing and cooking / by Maria Parloa

Book / In-house Use Only

Collection: Books and Pamphlets

Cooking in the young republic, 1780-1850 / Patricia B. Mitchell

Book / In-house Use Only

Collection: Books and Pamphlets

"Hot from the oven" : old fashioned baking recipes from the Bake House, Old Sturbridge Village

Book / In-house Use Only

Collection: Books and Pamphlets

Food, drink, and recipes of early New England / by Jane Whitehill

Book / In-house Use Only

Collection: Books and Pamphlets

Herbs and herb cookery through the years / by Martha Genung Stearns ; revised by Catherine Fennelly

Book / In-house Use Only

Collection: Books and Pamphlets

Early American herb recipes

Book / In-house Use Only

Collection: Books and Pamphlets

F.W. McNess' cook book

Book / In-house Use Only

Contents : The champion's cake baking secrets -- The champion's best cake recipes -- Foreign recipes with translations. Argentina -- China -- Denmark -- France -- Germany -- Greece -- Hungary -- Italy -- Norway -- Poland -- Russia -- Spain -- Sweden…

Collection: Books and Pamphlets

Your share : how to prepare appetizing, healthful meals with foods available today / Betty Crocker

Book / In-house Use Only

Collection: Books and Pamphlets

All doors open to Jell-O : America's most famous dessert

Book / In-house Use Only

Collection: Books and Pamphlets

Jell-O, America's most famous dessert

Book / In-house Use Only

Collection: Books and Pamphlets

Jell-O, America's most famous dessert

Book / In-house Use Only

Collection: Books and Pamphlets

The state of Maine's best seafood recipes

Book / In-house Use Only

Collection: Books and Pamphlets

Cooking receipts from Harper's bazar

Book / In-house Use Only

Collection: Books and Pamphlets

Seaside oyster dishes

Book / In-house Use Only

Collection: Books and Pamphlets

The universal shortening, Kream Krisp : for cake and pastry; for frying; for all good cooking

Book / In-house Use Only

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Collection: Books and Pamphlets

Dr. Price's Wheat Flake Celery cook book

Book / In-house Use Only

Collection: Books and Pamphlets

Excellent recipes for baking raised breads

Book / In-house Use Only

Collection: Books and Pamphlets

Household receipts : valuable receipts for those who regard economy as well as excellence in the cuisine and toilet

Book / In-house Use Only

Collection: Books and Pamphlets

Common sense in the household : a manual of practical housewifery / by Marion Harland

Book / In-house Use Only

Contents: Blanc-mange -- Bread -- Brandied fruits -- Butter -- Cakes -- Candy -- Canned fruits -- Canned vegetables -- Catsups -- Clean, to, etc. --Company -- Corn bread --Creams -- Custards -- Drinks -- Eggs -- Familiar talk -- Fish -- Fritters --…

Collection: Books and Pamphlets

Old and new British recipes, collected for your pleasure and compiled for your convenience to aid British war relief

Book / In-house Use Only

Collection: Books and Pamphlets

The People's home library : a library of three practical books

Book / In-house Use Only

Collection: Books and Pamphlets